During our Ipoh trip, we decided to eat Hakka mee as our breakfast. We’re seeking another bowl of meat ball as it’s always my favorite. It’s yummy and delicious.
Monday, July 27, 2009
Hakka Mee @ Ipoh
During our Ipoh trip, we decided to eat Hakka mee as our breakfast. We’re seeking another bowl of meat ball as it’s always my favorite. It’s yummy and delicious.
Sunday, July 26, 2009
Cowan Street Ayam Tauge & Koitiau @ Ipoh
Most of the time, I will have Ngo Choy Kai (Tauge Ayam) at Cowan Street in Ipoh. The ordering is simple, just mention the number of portions, and you will be served with dishes of poached chicken, blanched bean sprouts and a bowl of Sar Hor Fun in soup. Of course, we are seeking for something more, Mixed Gizzards.
Cowan Street Ayam Tauge & Koitiao
44, Jalan Raja Ekram,
30450 Ipoh, Perak, Malaysia.
Telephone : 6012-520 3322 (Ah Meng)
Business hours : Opens for dinner only, from about 7pm onwards. Closed on Mondays and Tuesdays.
Cowan Street Ayam Tauge & Koitiao
44, Jalan Raja Ekram,
30450 Ipoh, Perak, Malaysia.
Telephone : 6012-520 3322 (Ah Meng)
Business hours : Opens for dinner only, from about 7pm onwards. Closed on Mondays and Tuesdays.
Monday, July 20, 2009
Din Tai Fung @ The Gardens
On 11 July, I had a nice lunch at The Garden. This was my first time having a nice food at Din Tai Fung. We ordered 1 vegetable, 1 chicken meat and 1 soup. I forgot to jot down the name. Next time I should learn Maymay, wrote down everytime before I ate. The food was nice. I love it so much.
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